Fermentation for Beginners: The Step-By-Step Guide to Fermentation and Probiotic Foods

Fermentation for Beginners: The Step-By-Step Guide to Fermentation and Probiotic Foods

Autor
Editura
Gale Cengage Learning
An publicare
2019
Nr. Pagini
100
ISBN
15434567
Categorii
Gastronomie In Engleza
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Descriere

Master the age-old art of fermentation from home with Fermentation for Beginners.Fermented foods are a delicious and rich source of nourishment. However, many beginners are skittish about starting the...

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