Yeast: The Practical Guide to Beer Fermentation, Paperback/Chris White

Yeast: The Practical Guide to Beer Fermentation, Paperback/Chris White

Autor

Chris White

Editura

Brewers Publications

An publicare

2010

Nr. Pagini

304

ISBN

9780937381960

Categorii

Lifestyle In Limbi Străine Hobbies & Leisure Cookery Food & Drink Etc

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Descriere

A resource for brewers of various experience levels. It covers yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. It includes sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer.

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