Coperta cărții Fermenting Everything de Andy Hamilton

Fermenting Everything

Autor
Andy Hamilton
Editura
Ww Norton & Co
An publicare
2020
Nr. Pagini
288
ISBN
9781682684696
Categorii
In Limbi Străine Culinare
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Descriere

Kombucha, kimchi, kefir and more-you can ferment nearly anything- for healthy, exciting and tasty dishes.

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