Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, and Goat's Milk Cheeses; 100 Specialty Recipes

Autor

Editura

Storey Pub

An publicare

2019

Nr. Pagini

100

ISBN

31711458

Categorii

In Limbi Străine In Engleza

Descriere

This completely revised and updated edition of the best-selling classic by "Cheese Queen" Ricki Carroll features an expanded selection of cheese recipes, all-new recipes for cooking with cheese, and c...

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