Barefoot in Paris: Easy French Food You Can Make at Home

Autor

Editura

Clarkson N Potter Publishers

An publicare

2019

Nr. Pagini

100

ISBN

179568

Categorii

Gastronomie In Engleza

Descriere

Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer creme brulee, its sweetness offset by...

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