Why You Eat What You Eat: The Science Behind Our Relationship with Food

Autor

Editura

W W Norton & Co Inc

An publicare

2019

Nr. Pagini

100

ISBN

19518669

Categorii

Știință In Engleza

Descriere

In Why You Eat What You Eat, acclaimed neuroscientist Rachel Herz examines the sensory, psychological, neuroscientific, and physiological factors that influence our eating habits. Herz, who's been pra...

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