Smashed, Mashed, Boiled, and Baked--And Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes, Paperback/Raghavan Iyer
Descriere
Who knew a potato could ever taste so good? Raghavan Iyer, that's who A master teacher and beloved, award-winning cookbook author, Raghavan pays tribute to his favorite ingredient in a continent-by-continent celebration of the amazing potato. Its recipes, inspired by a diversity of cuisines and accompanied by enticing full-color photographs, feature scrumptious starters, like Ecuadorean Llapingachos and Sweet Potato Samosas. Hearty mains: Canadian Lamb-Potato Torti re, Moroccan Potato Stew with Saffron Biscuits, Potato Lasagna. Plus rich gratins, a boundary-defying Mojito Potato-Pomegranate Salad, luscious sauces and condiments, and even desserts, including a decadent Chocolate Sweet Potato Pound Cake. Includes a guide to potato varieties, uses, and storage, plus fascinating stories in potato history for the truly obsessed.
Despre autor
Raghavan Ramachandran Iyer a fost un bucătar și autor american de origine indiană. Seria sa de cărți de bucate și ghiduri despre bucătăria indiană, începând cu „Betty Crocker's Indian Home Cooking” din 2001, a prezentat multor americani această bucătărie.