Mastering the Art of French Cooking, Vol.1

Mastering the Art of French Cooking, Vol.1

Autor
Editura
An publicare
2011
Nr. Pagini
784
ISBN
9780241956465

Descriere



'This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who'd gone out there and made a difference. Her books are a triumph, and also a trophy' A. A. Gill, The Times

Pe aceeași temă

Julia Child