Chai: The Spice Tea of India
Autor
Editura
An publicare
1999
Nr. Pagini
160
ISBN
9781580171663
Categorii
Descriere
Discover the rich flavors, unique traditions, and healing powers of chai. This heady mixture of cinnamon, nutmeg, anise, and cloves transforms black tea into a full-bodied elixir that has been enjoyed in India for centuries. Tea expert Diana Rosen explores the fascinating history of chai and offers 22 recipes for a variety of chai spice blends that can be used in both teas and baked goods. You're sure to find exciting and new ways to enjoy chai's spicy and rejuvenating qualities.
Comandă Cartea
75Lei
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