Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next New Hot Spot
Editura
An publicare
2019
Nr. Pagini
100
ISBN
16606903
Categorii
Descriere
This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond. Ninety percent of all restaurants fai...
Comandă Cartea
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