The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Editura
An publicare
2019
Nr. Pagini
100
ISBN
139969
Categorii
Descriere
Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has single-handedly chang ed] the American palate according to the New York Times. H...
Comandă Cartea
180Lei
--Lei
--Lei
--Lei
--Lei
--Lei
--Lei
--Lei
--Lei