Belgian Chocolate:

Belgian Chocolate:

Autor
Pierre Marcolini Michel Verlinden Alexandre Bibaut
Editura
Lannoo
An publicare
2019
Nr. Pagini
192
ISBN
9782390250722
Categorii
Fictiune In Limbi Străine
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Descriere

Pierre Marcolini is one of Belgium's best-known chocolatiers, and is a pioneer in the bean-to-bar movement. In this book for skilled amateurs and professionals, 13 chocolatiers talk about their work and share their favourite recipes.

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