Seaweed

Seaweed

Editura
An publicare
2017
Nr. Pagini
176
ISBN
9781780237534

Descriere

This is a culinary history of seaweed, combining lore and legend with a selection of recipes, covering traditional cuisine and new discoveries such as seaweeds that are twice as nutritious as kale and taste just like bacon.

Pe aceeași temă

Claudia Seifert

Susan Hand Shetterly

Caroline Warwick Evans,Tim Van Berkel