Literature and Food Studies
Amy L. Tigner,Allison Carruth
An Archive of Taste
Lauren F. Klein
Literature of Food
Nicola Humble
The Field of Cultural Production, Paperback
Pierre Bourdieu
When the Danube Ran Red, Paperback/Zsuzsanna Ozsvath
Zsuzsanna Ozsvath
Implied Nowhere: Absence in Folklore Studies, Paperback/Shelley Ingram
Shelley Ingram
