Paladares

Paladares

Editura
An publicare
2017
Nr. Pagini
352
ISBN
9781419727030

Descriere

A transportive, authoritative book on the revolution of Cuban cuisine, fusing 200 recipes with 400 vivid colour photographs of the food, people, and private restaurants of the captivating country now opened to the world.

Pe aceeași temă

Anya Von Bremzen