The Modern Kebab

The Modern Kebab

Autor

Le Bab

Editura

Ebury Publishing

An publicare

2017

Nr. Pagini

128

ISBN

9781785036422

Categorii

In Limbi Străine Culinare

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Descriere

From Cauliflower pastilla, Endive and pomegranate salad, and Merguez and chickpea ragu, to kebabs that include Grilled mackerel with dill, pickle and fennel, Spring chicken with sprouting broccoli and harissa mayo and Winter pork with beetroot relish, charred cabbage and crackling.

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