Basic Fermentation: A Do-it-yourself Guide To Cultural Manipulation (diy)

Basic Fermentation: A Do-it-yourself Guide To Cultural Manipulation (diy)

Autor

Sandor Ellix Katz

Editura

Microcosm Publishing

An publicare

2017

Nr. Pagini

96

ISBN

9781621068723

Categorii

In Limbi Străine Culinare

SHARE

Descriere

Comandă Cartea

87^Lei

carturesti.ro

--^Lei

libhumanitas.ro

--^Lei

cartepedia.ro

--^Lei

librariadelfin.ro

--^Lei

books-express.ro

--^Lei

libris.ro

--^Lei

librex.ro

--^Lei

curteaveche.ro

--^Lei

litera.ro

Pe aceeași temă

Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation

DIY Fermentation: Over 100 Step-By-Step Home Fermentation Recipes, Paperback/Rockridge Press

Rockridge Press

Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen, Paperback/Alex Lewin

Alex Lewin

Concepts in Wine Chemistry, Third Edition, Paperback/Yair Margalit

Yair Margalit

Fermentation for Beginners: The Step-By-Step Guide to Fermentation and Probiotic Foods, Paperback/Drakes Press

Drakes Press

The Book of Tempeh: Professional Edition, Paperback/William Shurtleff

William Shurtleff