Coperta cărții Mechanism and Theory in Food Chemistry, Second Edition de Dominic W. S. Wong

Mechanism and Theory in Food Chemistry, Second Edition

Autor
Dominic W. S. Wong
Editura
Springer International Publishing Ag
An publicare
2017
Nr. Pagini
450
ISBN
9783319507651
Categorii
In Limbi Străine
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Descriere

For the first time in over twenty-five years, this unique and popular textbook on food chemistry mechanism and theory has received a full update.

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