The Art of the Perfect Sauce
Editura
An publicare
2018
Nr. Pagini
192
ISBN
9781624145049
Categorii
Descriere
Lorilynn Bauer, Iron Chef America sous-chef, and Ramin Ganeshram, chef and author, share secrets on how to make the perfect sauce to transform any dish into something that will wow your palate.
Comandă Cartea
114Lei
--Lei
--Lei
--Lei
--Lei
--Lei
--Lei
--Lei
--Lei