Introduction to Food Engineering, Hardcover

Name: Introduction to Food Engineering, Hardcover
Brand: Academic Press
SKU: 9780123985309
Author: R Paul Singh
ISBN: 9780123985309

Autor

R Paul Singh

Editura

Academic Press

An publicare

2013

Nr. Pagini

892

ISBN

9780123985309

Categorii

In Limbi Străine Technology Engineering Agriculture Industrial Chemistry & Manufacturing Technologies

Descriere

5th edition.

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